2 cups all purpose flour
2 cups graham cracker crumbs
1 tsp. baking powder
1/4 tsp. salt
16 tbsp. (2 sticks) butter
1 1/2 cups packed brown sugar
2 large eggs, beaten
2 cups marshmallow topping
2 cups milk chocolate chips
Preheat oven to 350 degrees. LIne 9x13 pan with foil and mist foil with cooking spray. In a bowl, combine flour, baking powder, and salt; mix well. In a large bowl, using a mixer, beat butter and sugar until light. Beat in eggs until well combined. Slowly beat flour mixture into butter mixture. Divide dough in half. Press half of dough into pan until dough is flat. Spread marshmallow topping and sprinkle chocolate chips on top Scatter remaining dough over in clumps. Bake until golden brown 30-35 minutes.
Ingredients: flour, graham crackers, baking powder, salt, butter, brown sugar, eggs, marshmallow topping, chocolate chips
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