I tasted this dip at World Market and was hooked. It is a great dip for fall!
8 oz. cream cheese, room temperature
1 cup canned pumpkin
1/2 cup packed brown sugar
1 1/2 tbsp orange juice
2 tsp. cinnamon
2 tsp. cloves
Whip ingredients together until fully combined and smooth. Serve with gingersnaps or graham crackers.
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