I have great memories of this recipe and coming home to smelling the chocolate chip cookies after school. It makes a large batch and doesn't need to be doubled!
1 pound real butter
2 cups white sugar
2 cups brown sugar
4 eggs
2 tsp. vanilla
2 tsp. baking powder
2 tsp. baking soda
4 cups flour
5 cups quick oats
1 pound chocolate chips
nuts or raisins optional
Cream butter, sugars and eggs. Add remaining ingredients and mix well. Shape into ball size balls. Bake at 400 degrees for 6 minutes.
Ingredients: butter, white sugar, brown sugar, eggs, vanilla, baking powder, baking soda, flour, quick oats, chocolate chips
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