I made these cookies for the first time this Christmas and they became an immediate favorite of mine.
1/2 cup butter
1/2 margarine
1 tsp vanilla
3/4 cup powdered sugar
2 cups flour
1 can cherry pie filling
Beat butter and margarine together until light and fluffy. Add vanilla, powdered sugar and flour. Mix until combined. Roll dough into tbsp size balls and place on an ungreased cookie sheet. Make a small indention in the center of each cookie with your thumb. Spoon a cherry into the center. Bake at 325 degrees for 12-15 minutes (10 min was perfect in my oven). Makes 2 1/2 dozen. Doubled to use all the pie filling.
Ingredient: butter, margarine, vanilla, powdered sugar, flour, cherry pie filling
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